Barn-B-Que Smokehouse

Thanksgiving is this week and, while turkey is generally the main focus on any dining table this holiday, it's the amazing side dishes that really round out the entire meal. The Barn-B-Que Smokehouse  in Osage Beach is becoming well-known around the lake area for serving the best smoked meats at the Lake of the Ozarks  but we're also gaining a loyal following for our savory, made-from-scratch sides dishes too.  Sometimes, It's All About the Sides Most of the menu items at our Lake of the Ozarks BBQ restaurant are served with one of our many sides. Those scrumptious sides are also available in bulk for you to take home and serve to the family or order for a special event or meeting. A quart is generally enough to feed 6-8 people and a full gallon is perfect for groups of 25-30.  All of our incredible side dishes are made from scratch with only the freshest ingredients. Occasionally, we feature special side dishes in addition to the many offered daily on our regular m...

The best BBQ at the Lake of the Ozarks is most likely what you think of first when someone mentions the Barn-B-Que Smokehouse . While that is a very important part of why diners keep coming back again and again, there are also a few delicious "co-stars" on each plate that are sure to grab your attention too.  We're talking about the scrumptious side dishes that we proudly serve each day on the menu at our Lake of the Ozarks BBQ restaurant & bar . Occasionally we feature some additional sides as a special for a particular day, so always be sure to ask about those when you come in to order. The following fantastic foods are staples on our daily menu and each one is extremely special in its own way already.   Grandma Jayne's Camp Beans  Grandma Jayne's award-winning recipe features 5 different bean varieties, our house sweet BBQ sauce, brown sugar, and chunky tomatoes.  Grandma Jayne's Old-Fashioned Mustard Potato Salad Grandma Jayne graciously tr...