Different Styles of BBQ Across the Country
If you have traveled around at all, you know that there are BBQ joints all over the place. They all do it a little different but it’s all delicious! In this week’s blog, The Barn-B-Que Smokehouse will talk about all the different styles of BBQ. If you find yourself hungry reading this, go grab some of the best BBQ at Lake of the Ozarks to satisfy that craving! Kansas City Do you like a variety? Kansas City style BBQ has everything from beef brisket, sausage, pork ribs, and chicken. Kansas City style is smoked with hickory wood and the meats are served with a sweet, thick BBQ sauce. A crowd favorite is the burnt ends you will find at all the hotspots. These fatty ends of deliciousness are smoked until they are deep and dark. Texas In southern Texas, you will find mesquite-smoked BBQ, while central Texas is known for brisket smoked over oak, as well as hot sausages and pork ribs. On the east side of Texas, chopped pork and beef sandwiches are the most common. North Carolina ...